Agriculture

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Cotton Production

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CRISPR for Climate-Smart and Sustainable Agriculture

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CRISPR Technology for Combating Plant Pests and Pathogens

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CRISPRized Horticulture Crops: Genome Modified Plants and Microbes in Food and Agriculture

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Crop Science

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Cryopreservation and Freeze-Drying Protocols

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Cultivation for Climate Change Resilience, Volume 1: Tropical Fruit Trees

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Cultivation for Climate Change Resilience, Volume 2: Temperate Fruit Trees

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Daily Poison: Pesticides - an Underestimated Danger

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Date Palm Biotechnology Protocols Volume II: Germplasm Conservation and Molecular Breeding

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Defense-Related Proteins in Plants

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Designer Biochar Assisted Bioremediation of Industrial Effluents

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Designer Cropping Systems for Polluted Land

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Developing drought-resistant cereals

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Developing Sustainable and Health-Promoting Cereals and Pseudocereals: Conventional and Molecular Breeding

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Development and Commercialization of Biopesticides: Costs and Benefits

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Development in Wastewater Treatment Research and Processes: Microbial Degradation of Xenobiotics through Bacterial and Fungal Approach

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Digital Twins for Smart Cities and Villages

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Diseases of Commercial Crops and Their Integrated Management

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Diseases of Oil Crops and Their Integrated Management

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Duck Production and Management

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Eco-friendly Agro-biological Techniques for Enhancing Crop Productivity

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Ecological and Economic Entomology: A Global Synthesis

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Ecological Intensification of Natural Resources for Sustainable Agriculture

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Economic Dualism and Agrarian Policies: Land Reforms and Structural Economic Change in Romania, 1864–2000

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Ecosystem Services in Agricultural and Urban Landscapes

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Edible and Medicinal Mushrooms of the Himalayas: Climate Change, Critically Endangered Species, and the Call for Sustainable Development

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Emerging Contaminants: Sustainable Agriculture and the Environment

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Emerging Green Processing Technologies for Beverages

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Emerging Technologies for Agriculture and Environment: Select Proceedings of ITsFEW 2018

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