| Nanotechnology and Nanomaterials in the Agri-Food Industries: Smart Nanoarchitectures, Technologies, Challenges, and Applications
| New Insights, Trends, and Challenges in the Development and Applications of Microbial Inoculants in Agriculture
| Organic Agriculture and Biodiversity in China: Protection and Agricultural Pollution Mitigation Effects
| Handbook of Goldenberry (Physalis peruviana): Cultivation, Processing, Chemistry, and Functionality
| Insects as Food and Food Ingredients: Technological Improvements, Sustainability, and Safety Aspects
| Environmental Sustainability and Global Change: Forests, Agriculture, and Soils vis à vis Human Disturbance
| Agroecology of Edible Weeds and Non-Crop Plants: Ecology and Socioeconomic Potential of the Associated Plant Biodiversity
| 360-Degree Waste Management, Volume 1: Fundamentals, Agricultural and Domestic Waste, and Remediation
