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Biotechnology

645 Product(s)
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Value-Addition in Food Products and Processing Through Enzyme Technology

Value-Addition in Food Products and Processing Through Enzyme Technology

$10.00
Stepwise Culture of Human Adult Stem Cells

Stepwise Culture of Human Adult Stem Cells

$10.00
Algae in the Bioeconomy

Algae in the Bioeconomy

$10.00
Engineering Plant-Based Food Systems

Engineering Plant-Based Food Systems

$10.00
Novel Processing Methods for Plant-Based Health Foods: Extraction, Encapsulation, and Health Benefits of Bioactive Compounds

Novel Processing Methods for Plant-Based Health Foods: Extraction, Encapsulation, and...

$10.00
Food Processing and Preservation Technology: Advances, Methods, and Applications

Food Processing and Preservation Technology: Advances, Methods, and Applications

$10.00
Food Waste Valorisation: Food, Feed, Fertiliser, Fuel And Value-added Products

Food Waste Valorisation: Food, Feed, Fertiliser, Fuel And Value-added Products

$10.00
Handbook of Research on Food Processing and Preservation Technologies 5-volume set

Handbook of Research on Food Processing and Preservation Technologies 5-volume...

$10.00
Novel Plant Protein Processing: Developing the Foods of the Future

Novel Plant Protein Processing: Developing the Foods of the Future

$10.00
Freeze Drying of Food Products: Fundamentals, Processes and Applications

Freeze Drying of Food Products: Fundamentals, Processes and Applications

$10.00
Clean and Renewable Energy Production

Clean and Renewable Energy Production

$10.00
Microbial Pigments: Applications in Food and Beverage Industry

Microbial Pigments: Applications in Food and Beverage Industry

$10.00
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