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Food Industry and Nutrition
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Product-Driven Process Design: From Molecule to Enterprise
$15.00
Processing Technologies and Food Protein Digestion
$15.00
Processing of Fruits and Vegetables: From Farm to Fork
$15.00
Processing of Food Products and Wastes with High Voltage Electrical...
$10.00
Proceedings of the Iberian Meeting on Rheology (IBEREO 2019)
$10.00
Probiotics, Prebiotics and Synbiotics: Technological Advancements Towards Safety and Industrial...
$15.00
Probiotics and Prebiotics in Foods: Challenges, Innovations, and Advances
$15.00
Probiotic Dairy Products
$10.00
Probiotic Bacteria and Postbiotic Metabolites: Role in Animal and Human...
$15.00
Probability and Statistics for Cereals and Grains: A Guide to...
$20.00
Principles of Food Sanitation
$10.00
Principles of Food Chemistry
$10.00
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