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Microbiology
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Bioelectrosynthesis of Value–added Products
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The Microbiological Safety of Food in Healthcare Settings
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Aerobic Utilization of Hydrocarbons, Oils, and Lipids
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Microbiota: Current Research and Emerging Trends
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Coronavirus - Comment se protéger?
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Biology of Composts
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Water-Associated Infectious Diseases
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Minimal Cells: Design, Construction, Biotechnological Applications
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Phyto-Microbiome in Stress Regulation
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Environmental Biotechnology Vol. 1
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Clinical Practice of Medical Mycology in Asia
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Bacterial Membrane Vesicles: Biogenesis, Functions and Applications
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Plant Microbiomes for Sustainable Agriculture
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Plant Microbe Symbiosis
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METABIOTICS: PRESENT STATE, CHALLENGES AND PERSPECTIVES
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7 Keys to Staying Sane During the COVID-19 Crisis
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Ranaviruses: Lethal Pathogens of Ectothermic Vertebrates
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Outbreak: Cases in Real-World Microbiology
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Breath Odors: Origin, Diagnosis, and Management
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Virus: 101 Incredible Microbes from Coronavirus to Zika
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