Plant Biology

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The Chemistry inside Spices & Herbs: Research and Development: Volume 1

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The Chemical Dialogue Between Plants and Beneficial Microorganisms

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The Carnation Genome

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The Brassica oleracea Genome

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The Bitter Gourd Genome

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The Beginner's Guide to Mushrooms: Everything You Need to Know, from Foraging to Cultivating

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Tea: Genome and Genetics

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Taxonomic Nomenclature: What’s in a Name: History and Theory

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Targeted Genome Engineering via CRISPR/Cas9 in Plants

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Sustainable Uses and Prospects of Medicinal Plants

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Sustainable Cassava: Strategies from Production through Waste Management

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Sustainable Biorefining of Woody Biomass to Biofuels and Biochemicals

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Sustainable Agriculture under Drought Stress: Integrated Soil, Water and Nutrient Management

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Strigolactones: Synthesis, Application and Role in Plants

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Stalking, Tracking, and Playing Games in the Wild: Secrets of the Forest

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Specialized Plant Metabolites as Cosmeceuticals

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Sorghum and Millets: Chemistry, Technology, and Nutritional Attributes 3rd Edition

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Soft Matter in Plants: From Biophysics to Biomimetics

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Secondary Metabolites of Plant Growth Promoting Rhizomicroorganisms: Discovery and Applications

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Scale-up and Chemical Process for Microbial Production of Plant-Derived Bioactive Compounds: From Laboratory to Industry

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Salt and Drought Stress Tolerance in Plants: Signaling Networks and Adaptive Mechanisms

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Roselle: Production, Processing, Products and Biocomposites

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Role of Antioxidants in Mitigating Plant Stress

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Role of Antioxidants in Abiotic Stress Management

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Rice Cultivation Under Abiotic Stress: Challenges and Opportunities

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Rhizosphere Biology: Interactions Between Microbes and Plants

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Regulation of Genome Editing in Plant Biotechnology: A Comparative Analysis of Regulatory Frameworks of Selected Countries and the EU

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Redox Homeostasis in Plants: From Signalling to Stress Tolerance

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Rediscovery of Genetic and Genomic Resources for Future Food Security

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Recombinant Proteins from Plants: Methods and Protocols

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