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Food Industry and Nutrition
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Spice Bioactive Compounds: Properties, Applications, and Health Benefits
$10.00
Super-Powered Immunity Starts in the Gut
$10.00
Impact of Climate Change on Hydrological Cycle, Ecosystem, Fisheries and...
$10.00
Functional Dairy Ingredients and Nutraceuticals: Physicochemical, Technological, and Therapeutic Aspects...
$15.00
Integrated Healthcare Remedies for Everyday Life
$10.00
Handbook of Coriander (Coriandrum sativum): Chemistry, Functionality, and Applications
$15.00
Advances in Dairy Microbial Products
$10.00
Multiple Biological Activities of Unconventional Seed Oils
$15.00
Biomaterials in Food Packaging
$10.00
Food Processing Waste and Utilization: Tackling Pollution and Enhancing Product...
$10.00
Application of Sampling and Detection Methods in Agricultural Plant Biotechnology
$15.00
Microbial Extremozymes: Novel Sources and Industrial Applications
$15.00
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