| Microbial Products: Applications and Translational Trends (Microbial Biotechnology for Food, Health, and the Environment)
| Environmental Biotechnology: Fundamentals to Modern Techniques (Emerging Materials and Technologies)
| Applications in Plant Biotechnology: Focus on Plant Secondary Metabolism and Plant Molecular Pharming
| Degradation of Antibiotics and Antibiotic-Resistant Bacteria From Various Sources (Developments in Microbiology)
| Metagenomics to Bioremediation: Applications, Cutting Edge Tools, and Future Outlook (Developments in Applied Microbiology and Biotechnology)
| Advanced Microbial Techniques in Agriculture, Environment, and Health Management: Impact and Disposal Strategies (Developments in Applied Microbiology and Biotechnology)
| Relationship Between Microbes and the Environment for Sustainable Ecosystem Services, Volume 3: Microbial Tools for Sustainable Ecosystem Services
| Untangling Molecular Biodiversity: Explaining Unity and Diversity Principles of Organization with Molecular Structure and Evolutionary Genomics
| Quantitative Methods and Analytical Techniques in Food Microbiology: Challenges and Health Implications
| Various Methods and Novel Techniques: Rapid Molecular Detection of Human, Plant, Genetic, and Microbial Infectious Diseases, Pathogenic Bacteria, and Organisms
