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Biotechnology
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Recombinant Proteins from Plants: Methods and Protocols
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Bioeconomy for Beginners
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Amino Acid Fermentation
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Biotechnology and Production of Anti-Cancer Compounds
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Biotechnology of Lactic Acid Bacteria: Novel Applications
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Corynebacterium glutamicum: Biology and Biotechnology
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Accelerated Plant Breeding, Volume 2: Vegetable Crops
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Solid State Fermentation: Research and Industrial Applications
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Conjugated Polymers for Biological and Biomedical Applications
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Electron-Based Bioscience and Biotechnology
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Microbial Fermentation and Enzyme Technology
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Biodegradation and Bioconversion of Hydrocarbons
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Biotechnology of Fruit and Nut Crops
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Physiological and Biotechnological Aspects of Extremophiles
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Endophytes: Biology and Biotechnology: Volume 1
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Nanotechnology for Bioengineers
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