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Food Industry and Nutrition
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Bioactive Compounds of Edible Oils and Fats: Health Benefits, Risks,...
$10.00
Bioactive Compounds: Health Benefits and Potential Applications
$10.00
Bioactive Factors and Processing Technology for Cereal Foods
$10.00
Bioactive Food Components Activity in Mechanistic Approach
$10.00
Bioactive Molecules in Food
$10.00
Bioactive Peptides from Food: Sources, Analysis, and Functions
$10.00
Biochemistry, Nutrition, and Therapeutics of Black Cumin Seed
$10.00
Biocomposites for Industrial Applications: Construction, Biomedical, Transportation and Food Packaging
$10.00
Bioconversion of Wastes to Value-added Products (Food Biotechnology and Engineering)
$10.00
Biodegradable and Edible Food Packaging: Trends and Technologies
$10.00
Bioenhancement and Fortification of Foods for a Healthy Diet
$10.00
Biomaterials in Food Packaging
$10.00
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