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Food Industry and Nutrition
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Latin-American Seeds: Agronomic, Processing and Health Aspects
$10.00
Lentils: Production, Processing Technologies, Products, and Nutritional Profile
$10.00
Environmental and Food Virology: Impacts and Challenges in One Health...
$10.00
Sustainable Marine Food and Feed Production Technologies
$10.00
Microbial Enzymes in Production of Functional Foods and Nutraceuticals
$10.00
Edible and Medicinal Mushrooms of the Himalayas: Climate Change, Critically...
$10.00
Terahertz Technology: Principles and Applications in the Agri-Food Industry
$10.00
Phytochemicals in Food and Health: Perspectives for Research and Technological...
$10.00
Mushrooms: Nutraceuticals and Functional Foods
$10.00
Microbial Bioprocessing of Agri-food Wastes
$10.00
Colorful Palate: A Flavorful Journey Through a Mixed American Experience
$10.00
Bee Products and Their Applications in the Food and Pharmaceutical...
$10.00
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