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Food Industry and Nutrition
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Plant-Based Bioactive Compounds and Food Ingredients: Encapsulation, Functional, and Safety...
$15.00
Advanced Computational Approaches for Water Treatment: Applications in Food and...
$10.00
Freeze Drying of Food Products: Fundamentals, Processes and Applications
$10.00
Novel Plant Protein Processing: Developing the Foods of the Future
$10.00
Handbook of Research on Food Processing and Preservation Technologies 5-volume...
$10.00
Food Waste Valorisation: Food, Feed, Fertiliser, Fuel And Value-added Products
$10.00
A Psychology of Food, Cooks, and Cooking
$20.00
Current Advances for Development of Functional Foods Modulating Inflammation and...
$15.00
Ancient and Traditional Foods, Plants, Herbs and Spices used in...
$15.00
Food Processing and Preservation Technology: Advances, Methods, and Applications
$10.00
Novel Processing Methods for Plant-Based Health Foods: Extraction, Encapsulation, and...
$10.00
Next-Generation Algae, Volume 2: Applications in Medicine and the Pharmaceutical...
$15.00
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