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Food Industry and Nutrition
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Advanced Biophysical Techniques for Polysaccharides Characterization
$10.00
Advanced Computational Approaches for Water Treatment: Applications in Food and...
$10.00
Advanced Methods and Mathematical Modeling of Biofilms: Applications in Health...
$10.00
Advances in Dairy Microbial Products
$10.00
Advances in Fish Processing Technologies: Preservation, Waste Utilization, and Safety...
$10.00
Advances in Food Process Engineering: Novel Processing, Preservation, and Decontamination...
$10.00
Advances in Nutraceutical Applications in Cancer: Recent Research Trends and...
$10.00
Advances in Probiotics for Sustainable Food and Medicine
$10.00
Advances in Sustainable Food Packaging Technology (Innovations in Agricultural &...
$10.00
Aerated Foods: Principles, Formation and Stability
$10.00
Aging, Nutrition and Taste: Nutrition, Food Science and Culinary Perspectives...
$10.00
Agri-Food Industry Strategies for Healthy Diets and Sustainability: New Challenges...
$10.00
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